Most restaurants keep their menu in at least three places: the printed card, a PDF on the website, and maybe a tablet app. Change a price or sell out of a dish, and one of them is always wrong.
With Tea & Key, the menu lives in one place. Edit a dish once, and the table tablets, the menu guests open from the QR code, your website and the printed version all follow.
Three things make this work in practice:
The same look everywhere. You choose a look, such as cards, a photo grid or a clean list, and the tablet and the web show it the same way. Guests who scan the QR code see what’s on the table.
Live preview. While you edit, a tablet on the counter shows the change within seconds, before you publish. You see exactly what guests will see.
The right menu at the right time. Breakfast disappears when the kitchen switches to lunch, and promotions show up only during their window, without anyone remembering to change anything.
And when something sells out, mark it once. It disappears everywhere at the same moment.